
The weather is getting nice again, if you have a grill use it! If you don’t, you should be ashamed of yourself. It doesn’t get much easier than this dish, here’s what we’ve got:
8oz. of fresh mahi mahi
1/2 canteloupe
1/2 avocado
1 cup of mix veggies (broccoli and carrots)
Pre-heat your grill. Drizzle olive oil on the fish, then season it with salt, lemon pepper, and perhaps a little minced garlic. Wrap the veggies in some foil with a little bit of water along with some salt and pepper. Turn the heat down to medium, then put the fish and veggies on the grill. Depending on the thickness, about 5 minutes on each side and the fish is done, the veggies will still have quite a bit of crunch to them at this point (which isn’t a bad thing), leave them on a few minutes longer if desire them a little softer. While the fish and veggies cook, slice an avocado and the cantaloupe. This meal takes 20 minutes or less, start to finish, and the biggest clean up is the “brain matter” from the cantaloupe.
Nutritional Info
(remember, this is not an exact amount, I ONLY factor in the protein from the fish, the carbs from the fruits and veggies, and the fat from the avocado! This is because these are what each of these foods primarily contain, yes there is a little protein in the avocado and there is a little fat in the mahi, but you’ll drive yourself crazy if you try and count each nutrient from each food… determine if the food is primarily protein, fat, or carb, then count only that nutrient)
Protein 53
Carbs 35
Fat 13
If you notice, most of my meals aren’t in exact Zone proportions (7 grams of protein for every 9 grams of carbohydrate). Personally I’ve found that a reduction in carbs and an increase in fat (plant source) keeps my energy higher, keeps me feeling full longer, and keeps my insulin levels more consistent (avoiding the surges and crashes that make you feel lathargic shortly after a meal), which in turn has resulted in a decrease in body fat. I can attribute this in part to my diet because relative to when I would train for triathlons, I was eating very high amounts of carbs and doing between 2 and 6 hours of cardio a day. Now I don’t do any long cardio sessions, only short high intensity CrossFit workouts, and my body fat has dropped by several percentage points. I would recommend starting with exact Zone proportions, then start tweaking a little to find what works best for you.
Today’s WOD
4 Rounds
15 Deadlifts
403 meter run
15 ring dips
So far Rob P. has the fastest time for the men, and Lones has the fastest time for the women at the Rx’d dead lift weight.